High protein cottage cheese chips deliver the crunchy texture you love with the nourishing boost your body needs. I’ll never forget the weekends spent in my grandmother’s kitchen, where she’d create magical recipes that not only filled our bellies but also warmed our hearts.
She was a firm believer in making healthy food taste like a treat, and these cottage cheese chips remind me of those moments. As we’d nibble on them together, I felt the love and care she put into every dish. This isn’t just a snack recipe—it’s a cherished part of my family’s story, and I’m honoured to pass it along to you.

Table of Contents
What Makes Cottage Cheese Chips High in Protein?
Among high protein snacks, cottage cheese chips truly steal the spotlight. Cottage cheese is a protein powerhouse, and when combined with the crunch of homemade chips, it transforms into a delicious, healthy alternative to traditional snacks. But what exactly makes cottage cheese so high in protein, and how does it contribute to the nutritional value of these chips?
The Protein Power of Cottage Cheese
Cottage cheese is known for its impressive protein content, especially when compared to other dairy products. A single cup of low-fat cottage cheese packs a whopping 28 grams of protein, making it an excellent choice for anyone looking to increase their protein intake. The protein in cottage cheese is mostly casein, a slow-digesting protein that keeps you feeling full longer, making these chips not just tasty but also satisfying.
Why Protein Matters in Your Diet
Protein supports muscle repair, immunity, and overall wellness, and since it takes more energy to digest, it can even help boost calorie burn. When you incorporate high-protein snacks like High Protein Cottage Cheese Chips into your routine, you’re not only enjoying a savoury snack but also boosting your metabolism and supporting your health goals.

High Protein Cottage Cheese Chips
Equipment
- Baking sheet
- Parchment paper or silicone mat
- Measuring spoons
- Spoon
- Oven
Ingredients
- 1 cup cottage cheese
- ¼ cup shredded cheddar cheese
- 2 tbsp Everything Bagel seasoning
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.
- Form the Chips: Spoon about 1.5 tablespoons of cottage cheese onto the baking sheet and flatten gently with a spoon. Keep dollops about the size of a tablespoon for even crisping.
- Add Cheese: Sprinkle a teaspoon of shredded cheddar on each dollop for an extra cheesy flavor.
- Season: Sprinkle Everything Bagel seasoning over each chip for a savory kick.
- Bake: Bake in the preheated oven for 30-35 minutes. Watch closely toward the end — the edges should turn golden brown and crispy.
- Cool Completely: Remove chips from the oven and let them cool fully. This cooling step is crucial for developing that perfect crunch.
Ingredients for High Protein Cottage Cheese Chips
Now that we understand the nutritional benefits of cottage cheese, let’s get to the fun part: making high protein cottage cheese chips. This simple recipe uses a few everyday ingredients to create a crunchy, cheesy snack that’s full of protein.
- 1 cup cottage cheese
- ¼ cup shredded cheddar cheese
- 2 tbsp Everything Bagel seasoning
If you enjoy wholesome recipes like this, you might also love my Banana Cottage Cheese Pancakes, another favourite that combines nutrition with delicious flavour.
How to Make High Protein Cottage Cheese Chips
- Preheat the Oven: Preheat your oven to 375°F (190°C). Line a large baking sheet with parchment paper to make sure your chips don’t stick during baking.
- Form the Chips: Spoon 1.5 tablespoons of cottage cheese onto the baking sheet and gently flatten each with a spoon. These small mounds will crisp up into chips as they bake.
- Add the Cheese: Lightly sprinkle about a teaspoon of shredded cheddar over each cottage cheese portion. This adds an extra cheesy flavour that perfectly complements the cottage cheese.
- Season to Taste: Sprinkle Everything Bagel seasoning over each portion. This seasoning mix adds a savoury, slightly tangy flavour that pairs wonderfully with the creamy cottage cheese.
- Bake for Crispiness: Place the baking sheet in the oven and bake for 30-35 minutes. Keep an eye on the chips as they bake, allowing the edges to turn a deep brown and crisp up.
- Cool and Enjoy: Once the chips are done baking, remove them from the oven and let them cool completely. After cooling, they will harden into a satisfying crispy snack that you can enjoy at any time of day.

The Benefits of High Protein Cottage Cheese Chips
High protein cottage cheese chips aren’t just delicious—they’re a smart, nutritious snacking choice. From supporting muscle growth to helping with weight management, these chips offer much more than just a crunchy bite. Let’s dive into why these chips are the perfect addition to your healthy snacking routine.
Supports Muscle Growth and Recovery
If you’re someone who works out regularly or enjoys physical activities, protein is key to muscle growth and recovery. The protein in cottage cheese—especially casein, a slow-digesting protein—helps to repair muscle tissue and keeps your body fueled. These high protein cottage cheese chips are the perfect post-workout snack, offering a protein boost to aid in muscle repair after a tough session.
By choosing High Protein Cottage Cheese Chips over other snacks, you’re ensuring that your body receives the necessary building blocks for muscle recovery without the added sugars and unhealthy fats found in many processed options.
Helps with Weight Management
A big reason people reach for high protein snacks is that they help you feel fuller for longer. Protein helps you feel fuller for longer, reducing the temptation to snack on less nutritious, calorie-dense foods. Cottage cheese, with its high protein content, helps curb your hunger, making it easier to stick to your health goals, whether it’s maintaining your weight or losing a few pounds.
These chips are low in carbs and high in protein, offering a balanced and satisfying snack without overloading on empty calories. With just the right amount of protein, you can satisfy your cravings and keep your metabolism firing.
A Healthy Alternative to Traditional Chips
Traditional chips often lead to energy slumps and extra pounds.By swapping these out for high protein cottage cheese chips, you’re not only getting a crunchy, satisfying snack, but you’re also making a healthier choice for your body.
The combination of cottage cheese and cheddar cheese provides a nutritious, protein-packed snack, while the Everything Bagel seasoning adds flavour without unnecessary calories. The result is a delicious snack that doesn’t compromise your health goals.
Packed with Calcium and Other Nutrients
In addition to protein, cottage cheese is also rich in calcium, which is essential for maintaining strong bones and teeth. With each bite of these cottage cheese chips, you’re benefiting from both protein and calcium, making them a great snack for overall bone health.
Cottage cheese also contains vitamins and minerals like vitamin B12, selenium, and phosphorus, which support various bodily functions such as energy production, metabolism, and immune system health. So not only do these chips taste great, but they also offer a wide range of health benefits.
Tips for Perfecting Your High Protein Cottage Cheese Chips
Making high protein cottage cheese chips is a simple process, but a few extra tips can help you perfect your chips every time. These tricks will ensure that your chips turn out crispy, flavorful, and delicious. Whether you’re a first-time maker or a seasoned pro, these tips will help elevate your snack game.
Don’t Skip the Cooling Process
The cooling process is key to achieving that crispy texture that makes these chips so irresistible. Right after baking, the chips may seem soft, but once they’ve cooled completely, they’ll harden into the perfect crispy snack. If you try to eat them while they’re still hot, you might be disappointed with their texture. So, give them time to cool down fully before digging in!
Adjust Your Portion Size for Crispy Chips
If you prefer ultra-crunchy chips, make sure you spread the High Protein Cottage Cheese Chips thinly on the baking sheet. Larger portions can sometimes remain softer, so try to keep each dollop of cheese about the size of a tablespoon. Flattening them with a spoon will also help achieve a thinner, more even layer, ensuring they bake evenly and crisp up nicely.
Experiment with Seasonings
While Everything Bagel seasoning is a favourite, don’t be afraid to experiment with other seasoning blends to suit your taste. Garlic powder, onion powder, or even smoked paprika can add a unique flavour to the chips. Add Parmesan or chilli flakes for extra flavour and spice.
Use parchment paper ora silicone mat
To prevent the chips from sticking to the baking sheet, it’s important to line your baking tray with parchment paper or use a silicone baking mat. These materials ensure easy removal and prevent any mess, so your chips come off cleanly and remain intact.
Keep an Eye on the Oven
Oven temperatures can vary, so it’s important to keep an eye on your chips as they bake. While the suggested 30-35 minutes should work well, if your oven runs hotter or cooler, you might need to adjust the time. Watch for the edges to become dark brown and crispy, which is your sign that they’re done.
If you love cottage cheese snacks, be sure to check out my Cottage Cheese Banana Muffins recipe—a delicious, protein-packed treat that’s perfect for breakfast or anytime snacking!

Nutritional Breakdown of Cottage Cheese Chips
Understanding the nutritional benefits of these high protein cottage cheese chips can help you feel good about adding them to your regular snack rotation. Let’s break down the key nutrients in this healthy snack.
Protein Content
One of the biggest benefits of these chips is their protein content. Thanks to the High Protein Cottage Cheese Chips, each serving of chips (roughly 5-6 chips) contains about 10-15 grams of protein. That’s a significant amount of protein for a snack, making these chips an excellent choice if you’re looking to boost your protein intake throughout the day.
Calorie Count
Because the primary ingredient in these chips is cottage cheese, they’re relatively low in calories compared to traditional chips. Each serving has about 100–150 calories, depending on cheese amount. This makes them a perfect snack for anyone trying to maintain a healthy, balanced diet.
Low in Carbs
Unlike traditional chips, which are typically packed with carbs and unhealthy fats, these High Protein Cottage Cheese Chips are a much lower-carb option. This makes them a great choice for anyone following a low-carb or keto diet. By using cottage cheese as the base, you reduce the carb content without sacrificing taste or texture.
Calcium and Other Nutrients
In addition to protein, cottage cheese is also a great source of calcium, which is essential for bone health. A serving of these chips can provide around 10-15% of your daily calcium needs. Cottage cheese is also packed with vitamins like B12 and minerals like selenium, which support energy production, metabolism, and overall immune health.
Enjoying High Protein Cottage Cheese Chips in Your Diet
These high protein cottage cheese chips are incredibly versatile and can be enjoyed in many different ways. Whether you’re snacking on them alone or pairing them with other dishes, here’s how to make the most of them.
As a Standalone Snack
The simplest way to enjoy these chips is as a standalone snack. Enjoy alone or with a refreshing drink for a quick protein boost. They’re perfect for an afternoon pick-me-up or a satisfying evening treat.
Pairing with Dips
If you’re in the mood for something a little more indulgent, try pairing your chips with a healthy dip. Hummus, guacamole, or a light yoghurt-based dip can complement the savoury flavours of the chips while adding some extra nutrients. Try mixing in herbs or spices to customise your dip and elevate the flavour.
Adding to Salads or Soups
High Protein Cottage Cheese Chips can also double as a crunchy topping for salads or soups. Crushed into small pieces, they make a great substitute for croutons, adding both protein and crunch. They can also be sprinkled over a warm bowl of soup for added texture and flavour.
Why Choose High Protein Cottage Cheese Chips Over Other Snacks?
Choosing high protein cottage cheese chips over traditional snacks comes with several benefits, both nutritionally and in terms of taste. Here’s why you should consider making this snack your go-to option.
Higher Protein Content
Compared to regular chips or crackers, these cottage cheese chips are much higher in protein. If you’re looking to increase your protein intake throughout the day, these chips are an excellent way to do so.
Lower in Carbs and Calories
Traditional chips are often loaded with refined carbs and unhealthy fats, making them less ideal for those looking to maintain a healthy diet. In contrast, these High Protein Cottage Cheese Chips are lower in carbs and calories, making them a healthier option for those who are watching their diet.
Customizable to Your Taste
These chips are incredibly customizable. You can adjust the seasoning to match your taste preferences, whether you like them spicy, cheesy, or a bit more savoury. The versatility of the recipe ensures you’ll never get bored with this healthy snack.
Conclusion
In conclusion, high protein cottage cheese chips offer a perfect balance of taste, texture, and nutrition. They’re more than just a snack – they’re a healthier alternative to traditional chips that still satisfy your cravings. Packed with protein, low in carbs, and full of flavour, these chips make an ideal choice for anyone looking to maintain a balanced diet without compromising on taste. Whether you’re snacking, pairing them with dips, or adding them to salads and soups, these chips are sure to become a favourite in your healthy eating routine.
Making these chips is an easy, rewarding process, and once you’ve tasted their crispy, cheesy goodness, you’ll want to make them a regular part of your meals. Not only are they perfect for fueling your body, but they also bring back nostalgic memories of enjoying wholesome, home-cooked treats. So go ahead, try this recipe, and add a crunchy twist to your day – you deserve a snack that’s both delicious and good for you.
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FAQ about High Protein Cottage Cheese Chips
Which cottage cheese has the highest protein?
For the highest protein content, look for low-fat or fat-free cottage cheese. These varieties typically provide the most protein per serving while keeping the calorie count lower. Check the nutrition label to ensure you’re getting the most protein with the least amount of fat.
How much protein is in cottage cheese chips?
Each serving of high protein cottage cheese chips (approximately 5-6 chips) contains around 10-15 grams of protein. The exact amount may vary depending on how much cottage cheese and cheddar cheese you use, but it’s still a solid protein boost for a snack.
Why are my cottage cheese chips not crispy?
If your High Protein Cottage Cheese Chips aren’t crispy, it might be due to two factors: either the baking time was too short, or the portions of cottage cheese were too thick. Be sure to bake them for 30-35 minutes until the edges turn dark brown and crispy. Let them cool completely before eating for the perfect crunch.
Is cottage cheese really high in protein?
Yes! Cottage cheese is an excellent source of protein, especially when you choose low-fat or fat-free varieties. A 1-cup serving of cottage cheese can contain up to 28 grams of protein, making it a great choice for anyone looking to increase their protein intake.
Can I make these chips without cheddar cheese?
Yes! You can make high protein cottage cheese chips without cheddar cheese if you prefer. You can experiment with other cheeses, like parmesan, or omit the cheese altogether and use additional seasonings for flavour. However, the cheddar adds a nice savoury and cheesy flavour, so it’s worth trying at least once.